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Friday, September 23, 2005

 
Ellens Marlatts Bread

Ezekiel Flour Mix

7 cups wheat
¼ c. Pinto Bean
¼ c soy Bean
1 c. Barley
1 c. Rye Berry
¼ c. Lentil
1/3 c. Millet
Grind the above all
together
You CAN ALSO ADD TO THIS MIX IF YOU WANT
½ C. WHEAT GERM
½ C. SEASMIE SEED
½ C OATBRAN

Measure 1 ½ c. water In a measuring cup along with ½ stick butter and ½ c. honey. Heat for 5 min. or until melted good.
Add Yeast last so you won’t cause it to not rise.
Put 1 ½ cups of cold water 2 eggs mix in mixing bowl. Then add hot water to this along with 3 tsp. salt. Now add the flour mix to this and mix 1/2 cup dough enchancer add 2 tlb yeast, mix it for about 5 to 7 min. then more flour if it needs it mix until it has been ten minutes.. The sides of the bowl should be pretty much clear of dough and be like a baby’s bottoms can be a little sticky.
Pour dough onto a floured area and divide into two loaves and put in greased bread pans. Set on stove and let rise 30 min. Then put in the oven at 350 degrees until it is brown enough and sides look brown or gold color.



Rose Petal Jam

Gather up rose petals dark red ones make the jelly red. Gather the petals up and pull away from the stem area. There is a small white tip at the end that comes off the stamens area should cut that off it makes the jelly bitter if you don’t. You should not use petals that have been sprayed with a pesticide. Miracle grow is okay. Fill up a roast pan with petals and add 8 cups of water. Bring to a boil and then turn down fire and let it simmer 20 min. Then strain in cheese cloth or nylon panty hose. Let set over night and use only the top portion of it the residue in bottom throw away. Follow recipe for apple jelly. To make up the jam.





Thursday, September 22, 2005

 
Zukinni Bread

3 cups zukinni
1 2/3 cups splenda
2/3 cup applesauce or (oil)
2 teaspoons vanilla
4 eggs
3 cups flour
2 teaspoons soda
1 teaspoons salt
3 teaspoons cinnamon
1/2 teaspoons cloves
1/2 teaspoons baking powder
1 cup nuts
1 cup raisens
Mix up the sugar, oil, vanilla and eggs well and add zukinni and beat well. Then add flour and spices and mix up good. Then add nuts and raisens and pour into greased pans.
Makes two loaves 8 1/2 x 4 1/2 x 2 1/2 size pans

Bake 350 hours for 1 hour




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